Tender Details

Country: Czech Republic
Summary: 21-096 Flour Positioning - Acquisition and Protection
CZT Ref No: 58951230
Deadline: 02 Nov 2021
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 537212-2021
Purchaser's Detail:
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Description:
Document Type: Corrigendum / Additional Information (PLEASE REFERENCE DOCUMENT)
Title: 21-096 Flour Positioning - Acquisition and Protection

Reference Number: 2021 / S 206-537212

CONTRACT TYPE: Supplies
Description: The subject of 200 tonnes of wheat flour flour postractions (SILO), (hereinafter referred to as "MPVL"), its premises and then acquiring 100 tons of wheat flour Positioned packaged (hereinafter referred to as "MPBL") and its protection. MPLV and MPBL will be part of the state material reserves of the Czech Republic. Subject VZ is divided into 3 separate parts, namely: 1. PART VZ: Delivery and protection of 100 tons of MPV, 2nd VZ: delivery and protection of 100 tons of MPV, 3.

15612100 - Wheat Flour
Authority Type: Ministers or Any Other National or Federal Authority
Type of Procedure: Open Procedure
Regulation: European Union, With Participation by GPA COUNTRIES
BID TYPE: Submission for All Lots
DOC TITLE: Wheat Flour
DISPATCH DATE: 2021-10-18
Publish Date: 2021-10-22

Submission date: 2021-11-02
Documents:

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21-096 Flour Positioning - Acquisition and Protection - Czech Tender

The ADMINISTRATION OF STATE MATERIAL RESERVES, a Government sector organization in Czech Republic, has announced a new tender for 21-096 Flour Positioning - Acquisition and Protection. This tender is published on CzechTenders under CZT Ref No: 58951230 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2021-11-02.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.